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HALF- AND HIGH-STEM TREES

PEAR
Alexander Lukas

A healthy, late-ripening pear variety. Low susceptibility to scab and fire blight. A moderately to strongly growing variety with thin, long side branches. Large, blunt, conical, and squat fruits with a green base color. Orange blushes on the sun-exposed side. Firm, crisp, white flesh. Sweet-tart and juicy. Pollinators: Clapp's Favorite, Gute Luise, Conference, Countess of Paris. Ripening time: September, ready to eat from November. Storage life: Until January.

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